Natural flavours.

Caramel sugar syrup

Flavour and colour to foods and beverages

Caramelised sugar syrups providing both flavour and colour to food and beverages. We offer a complete flavour range of sweet to maple to burnt notes. Caramel sugar syrup can be used as a binding agent or thickener for desserts, sauces, dips and bars. 

Products.

Liquid caramel CS1, CS5

Sweet, slightly bitter, burnt sugar taste.

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Liquid caramel CS30

Characteristic bitter, burnt sugar taste.

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Contact.

Please call or email us for more info.

Monika Kindberg
Business Manager
+45 20 46 41 21
mk@alsiano.com

Monika Kindberg Business Manager at Alsiano

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