Proteins, animal

Dairy proteins

Functional and nutritional dairy proteins

We supply a broad range of functional and nutritional dairy proteins for food processing. Below is an excerpt our our range. Please contact us for special requests.

Products.

Dairy powder PROCHOC

Milk powders designed for chocolate manufacturing bringing optimal rheological and sensory attributes to chocolate.

Request technical data

Micellar casein PRODIET

Optimized casein/native whey protein ratio (92/8), high levels in bioavailable calcium, good texturising properties.

Organic
available

Request technical data

Native wheat proteins PRODIET

Gellifying properties, texture booster, synerese reduction.

Request technical data

Protein hydrolysates PRODIET

Protein hydrolysate (from casein or whey) with a hydrolysis degree of 15% or 25%. For clinical nutrition, infant nutrition, and sport nutrition.

Request technical data

Skimmed milk powder replacement PROCREAM

For full or partial replacement of skimmed milk powder.

Request technical data

Total milk proteins PRODIET

Texturiser, yield increase.

Request technical data

Wholemilk powder replacement PROCREAM

For full or partial replacement of wholemilk powder.

Request technical data

Contact.

Please call or email us for more info.

Monika Kindberg
Business Manager
+45 20 46 41 21
mk@alsiano.com

Monika Kindberg Business Manager at Alsiano

Looking for solutions?

Find inspiration here >

Newsletter.

Sign up for news and updates.